Ritz Crunch Salmon!
March 14, 2007 |20:30 | Sea Food Lovers By : Asim Akbani
Here I have a fresh recipe for some sea food lovers!.jpg)
Ingredients:
1- Lbs. Fresh Alaskan or Atlantic Salmon Fillet
1/4 - Cup Butter, melted
1/2- Teaspoon Garlic, minced ready-to-use
1/4- Cup Pecans, crushed course
6- Ritz crackers, crushed fine
1- Dash Salt
Pam or other Vegetable Spray
Instructions:
Pre-heat, electric, gas, or charchol grill. In a small mixing bowl, combine: melted butter, garlic, pecans, Ritz crackers and salt. Spray salmon fillet with Pam, place on grill and sear both sides.
Cook 6 to 7 minutes after turning. Brush or spoon sauce over fillets.
Cook for 1 minute, remove from heat and serve.
It serves 2-4 people, my suggestion would be to use a special tempura sauce together with corn-on-the-cob,its absolutely an amazing experience! Enjoy the sea ride!
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